Green Coffee Bean Extract Capsules 60

Green Coffee Bean Extract(Chlorogenic acid (CGA))

The main active ingredient in Green Coffee Bean Extract is Chlorogenic acid (CGA).’

Chlorogenic acid is a compound, known as an antioxidant, which slows the release of glucose into the bloodstream after a meal.

Chlorogenic acid inhibits the enzyme, glucose-6-phosphatase, that promotes the formation of glucose (sugar) in the liver. Hence, chlorogenic acid may be responsible for a reduced risk of glycemic disorders, like diabetes. It also has anti-obesity effects. Various studies have suggested that chlorogenic acid slows absorption of fat from food intake and it also activates metabolism of extra fat.

Key Points:

Chlorogenic acid (CGA).

• Iinhibits the enzyme glucose-6-phosphatase, that promotes the formation of glucose (sugar) in the liver.

• Is responsible, for the reduced risk of glycemic disorders, like diabetes.

• Has anti-obesity effects.

• Slows the absorption of fat from food intake.

• Activates metabolism of extra fat.

• Reduce the absorption of carbohydrates from the digestive tract, which lowers blood sugar and insulin spikes.

• Reduce body weight, reduce fat absorbed from the diet, reduce fat stored in the liver and

• Improve the function of the fat burning hormone adiponectin.

• Drastically improve cholesterol and triglyceride levels. These are important risk factors for heart disease.